Okayama has a wide variety of bars and eateries ready to be explored. In this article, Forrest gives a glimpse into three different establishments where one could find good food, drinks, and friends.
Category: Okayama
Eirin introduces Eden and uncovers her moving story on her struggle with anorexia, an eating disorder, in this Food Journal for Anthropology of Food.
Justine Villena, one of our writers in the Polyphony, recalls some of his first experiences and memories in Okayama and in Japan – a land that used to be “unknown territory” for him.
Chinese-American author Maxine Hong Kingston explores how gender is intertwined with culture in a semi-biographical memoir collection titled “The Woman Warrior: Memoirs of a Girlhood Among Ghosts”.
A short story about Ramen, making Ramen, enjoying Ramen, and above all the love for food
