Eirin introduces Eden and uncovers her moving story on her struggle with anorexia, an eating disorder, in this Food Journal for Anthropology of Food.

Eirin introduces Eden and uncovers her moving story on her struggle with anorexia, an eating disorder, in this Food Journal for Anthropology of Food.
In his book “Another Person’s Poison: A History of Food Allergy”, Matthew Smith describes how food allergy became a “legitimate” science, and how the relationship between food and health was understood through time.